Corn Rice

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Ingredients

1. Sweet Corn –

2. Cooked Rice – 1 1/2 cup

3. Carrot Pieces – 1/4 cup

4. Onions -1

5. Green Chillies – 3

6. Curry Leaves –  – 1/2 cup

7. Salt – 1 teaspoon

8. Pepper Powder – 1/2 teaspoon

9. Coriander Seeds Powder – 1/2 teaspoon

10. Garam Masala Powder – 1/4 teaspoon

11. Garlic Cloves – 3

Let’s see how to make corn rice

This recipe is very easy to make and it is also very nutritious

Sweet corn recipes are very tasty, especially rice recipes.

Corn rice could be made with left over rice or freshly prepared rice

Here I used boiled sweet corn

It is not necessary to boil them, frying them in oil for a little longer will be enough

Any vegetables could be used here

Heat 1 tablespoon clarified butter (ghee) in a pan

Clarified butter (ghee) or oil could be used

Add chopped garlic cloves and fry

Fry for a minute and add chopped onions

Cook on high flame

Add chopped green chillies and fry

Fry for a minute and add curry leaves

Add chopped carrots and fry for 1-2 minutes after closing the lid

Add sweet corn and fry

Here I used boiled sweet corn

It is not necessary to boil them, frying them in oil for a little longer will be enough

Fry for 1-2 minutes and add 1/2 teaspoon pepper powder, 1/2 teaspoon coriander seeds powder, 1 teaspoon salt or salt to taste, 1/4 teaspoon garam masala and fry

Any other ingredients/ masalas could be added here

Add cooked rice and mix

Cook for 2 minutes and sprinkle coriander leaves

Serve hot!

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